The Fiesta-Mini footprint is only 39” wide—so it can fit through tight clearance, yet the brick oven is actually larger than the Kiva combo. The downside of the Mini fireplace is chopping the wood a little smaller. An 18” stainless log grate completes the picture. The Fiesta-Poco features the best value for the size with […]
Category: Wood-Fire Ovens
Customization Options
Clients choose to work with Round Grove Products for several reasons—value, quality, rapid fulfillment, premium customer service, and customization. Every day we get questions from our customers asking whether we can build to specific dimensions or if we can rough-in for a gas log insert. The answer is always “Yes” because, unlike pre-cast fireplace kits, […]
The Best Woods for Cooking
Olive Olive wood provides earthy, soft notes to dishes. We recommend using this wood when cooking poultry or fish. This wood type has been used in the Mediterranean for centuries and provides a slow, even burn. Hickory One of the most popular woods used in smoking. Adds a hearty taste to all types of meats, […]
Controlling the Temperature in Your Brick Oven
There are several tips and techniques you can use to control the temperature of your brick oven. Which ones work for different food and when to make appropriate changes will come the more you practice on your wood-fired brick oven. How Hot Does My Brick Oven Get? At its hottest, a wood-fired brick oven will […]
What to Cook in an Outdoor Wood-Burning Pizza Oven
Most people don’t realize how versatile cooking with a good wood-burning brick oven is. Pizza, bread, cakes, sausages, fish, steaks, turkey, chicken, cookies can all be done in the oven. Also, fruits, mushrooms, herbs can be dried to use on your next meal. Use a grill that goes over the coals and a drip pan […]