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8 posts

3 Quick and Easy Brick Oven Pizzas

The base of each of these pizzas will be the same quick and easy pizza dough. For the dough you will need: 1 Tablespoon Yeast 1 Cup Water 1/2 Teaspoon Granulated Sugar 1 Tablespoon Olive Oil 1 Teaspoon Salt 2 1/2 – 3 Cups All Purpose Flour Preheat your brick […]

The Best Woods for Cooking

Olive Olive wood provides earthy, soft notes to dishes. We recommend using this wood when cooking poultry or fish. This wood type has been used in the Mediterranean for centuries and provides a slow, even burn. Hickory One of the most popular woods used in smoking. Adds a hearty taste […]

Thanksgiving Pizza?

Thanksgiving is right around the corner and piles of leftover turkey and sides are inevitable. Of course, you can always just reheat and eat, but why not try something a little more creative with the remains of your feast? Try out this Cranberry Barbecue Thanksgiving Pizza recipe in your brick […]